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Apple Strudel the way it was meant to be
Rich, buttery pastry is gently rolled paper thin and then wrapped around freshly cut apples to make a traditional Apple Strudel that is “melt-in-your-mouth” scrumptious. Pure creamery butter and the finest spices enhance the flavor of this Apple Strudel. Serve with fresh whipped cream, ice cream or drizzle with our Caramel Apple Butter.
APPLES, GRANULATED SUGAR, FLOUR (WHEAT FLOUR, MALTED BARLEY, POTASSIUM BROMATE, NIACIN, IRON, THIAMIN MONOITRATE, RIBOFLAVIN, FOLIC ACID) WATER, STARCH, VEGETABLE OIL (PARTIALLY HYDROGENATED SOY & OR COTTONSEED) WHOLE EGGS, SALT, CINNAMON, MALT POWDER. CONTAINS WHEAT EGGS AND SOY.