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There's a wonderful and distinctive smoky flavor that comes from slow cooking outdoors. Our Smoky Barbecue Aioli is full of that mellow, complex, smoky taste that makes it the perfect spread for a burger, sandwiches or to use as a dipping sauce for sweet potato fries or veggies.
Canola Oil, Whole Salted Eggs (whole eggs, salt), White Vinegar, Water, Dijon Mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), Pure Cane Sugar, Tomato Paste, Brown Sugar, Cider Vinegar, Pepper Sauce (cayenne peppers, vinegar, salt, natural flavor, garlic), Mustard Powder,Tomatoes, Maple Syrup, Molasses, Soy Sauce (water, wheat, soybeans, salt), Chipotle Pepper, Onion, Liquid Smoke (water, natural hickory smoke concentrate), Spices, Garlic, Natural Flavor and Tocopherols (natural antioxidant), Salt, Dried Red Bell Pepper, Xanthan Gum, Curry Powder, Citric Acid
Perfectly seasoned and creamy. A delicious addition to my sandwiches!