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This 11-12 lb. smoked whole turkey is delivered to you frozen via second day air. Smoked for twelve hours over applewood embers, these turkeys cook up perfectly without all the hours of preparation and basting. Spend the holiday morning enjoying a lazy day rather than waking with the sunrise to cook that perfect bird!
Whole Smoked Turkey
Cured with water, salt, brown sugar, sodium, phosphate, sodium nitrate
Best served at room temperature, for it is fully cooked or may be warmed slowly in oven for incomparable buffet or main course flavor. Place unwrapped item in pre-heated 300-degree oven. Heat 12 minutes per pound