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Bake a batch of sweet cake-like buttermilk doughnuts with our Stonewall Kitchen Buttermilk Doughnut Mix and treat the whole family to a homemade surprise. Covered in powdered sugar, these doughnuts are perfect for an afternoon pick-me-up or Sunday morning brunch.
From your pantry you will need:
1 large egg, 1/2 cup unsalted butter, melted, 3/4 cup milk
Wheat Flour, Sugar, ConfectionerÂs Sugar (Sugar, Cornstarch), Buttermilk (Skim Milk, Lactic Acid and Cultures), Natural Flavors, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate), Salt, Spice