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The subtle taste of honey buzzes upon the spiciness of mustard for a perfect accompaniment to grilled chicken, dip your shrimp right in, or use as a glaze for pork. Also wonderful when added to a vinaigrette for a little extra hint of flavor.
Mustard (mustard seed, vinegar, water, turmeric, chili pepper), Honey, Sugar, Lemon Juice Concentrate, Cinnamon, Mustard Powder