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Deep Chocolate Lava Cake

Extraordinarily decadent

A warm, luscious, molten chocolate center makes this rich, chocolate cake extraordinarily decadent. Handcrafted by pastry chefs using the finest ingredients, each Deep Chocolate Lava Cake is made with fresh cream butter and fine French chocolate.

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Remove desserts from shipping box and place in freezer immediately. Please remove the plastic collar on the mousse cakes while still frozen. Thaw in refrigerator overnight or for at least 5 hours. Enjoy your all natural and handcrafted desserts.
The cakes will keep for 9 months in your freezer, or 3-5 days in your refrigerator. Thaw for serveral hours in refrigerator before serving.

Deep Chocolate Lava Cake
Set of 6,

Ingredients:
Whole eggs, bittersweet chocolate, butter, granulated sugar, unbleached wheat flour, cocoa powder, baking powder.