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Salsa Verde Hot Sauce

A Southwest tradition
Mexico's most common condiment taken up a notch

We created our Salsa Verde Hot Sauce from the traditional Latin sauce made from the incredibly flavorful tomatillo, a variety of ripe green tomatoes, and spiced it up with a real kick of fiery flavor. This Salsa Verde Hot Sauce adds a splash of intense flavor to huevos ranchos, burritos or any grilled meat.

Product Info
Nutritional Info
Recipes (3)
Reviews (2)

Made in USA

Ingredients:
Tomatillo, Chili Peppers, Onion, Serrano Pepper Puree (Serrano pepper, water, citric acid), Jalapenos, Garlic, Cilantro, Salt, Canola Oil, Lime Juice Concentrate, Spices.

Bloody Maria – Serves 4
Huevos Rancheros – Serves 4
Shrimp and Salsa Verde Appetizer – Makes 2 dozen

I used this on hot wings, awesome, good on eggs!
Sandy,

Added to bruchetta --adds a nice zip.
Mary Jane, Shrewsbury

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