- Stonewall Kitchen Company Stores

The city of Portsmouth, NH, is one of the oldest settlements of the United States. The area was first formally settled as Strawbery Banke in 1623, and fishing colonies have been here since the late 1500's, making it the oldest community in New Hampshire and the 6th oldest town in the United States.

Today, Portsmouth has retained much of its colonial and early historical charm. Many of its homes and buildings average 200 to 300 years old. Glimpses of the past are at every turn! Take a moment out from your sight seeing to visit our Company Store, located at 10 Pleasant St. in beautiful downtown Portsmouth, NH. We are located beside the historic North Church on Market Square. We offer daily samplings of our delicious products, as well as a fine selection of linens, kitchen gadgets, our “fine homekeeping line” and more.

Portsmouth Company Store 10 Pleasant Street Portsmouth, NH 03801 P: 603-422-7303 F: 603-422-0439 Hours Mon-Sat: 10am to 6pm Sun: 10am-5pm		Directions: From the North and South, take I-95 to Exit 7(Business District/Portsmouth/Newington). From the North: Bear left off of the ramp and follow Market Street into downtown Portsmouth. From the South: Bear right off of the ramp and follow Market Street into downtown Portsmouth.

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Cooking Classes

The Stonewall Kitchen Celebrity Chef Series is offered at our Company Stores throughout New England. Cooking Classes are $65 and include recipe tastings, printed menu packet, Stonewall Kitchen product samples, and 10% off any store purchases made that day. The classes are informal with ongoing interaction between chef and students. Class size is limited. Please provide the store with an appropriate daytime phone number in case the store needs to cancel a class (because of weather etc).

Refund Policy: Please call store to cancel attendance. If cancelled more than 48 hours before the class date, you will receive a full refund; if less than 48 hours a Gift Card for the class amount will be issued.

SOLD OUT - Wednesday, May 14th - "Cocktails By The Sea"

Thursday, May 22nd, 6:00-8:00pm - "To the Farmer's Market We Go!, Chef Gary Caron of The Dolphin Striker and special guest, Jean Kerr, Editor of Taste Magazine, Portsmouth, NH" . . . ..menu coming soon.

Monday, May 26th, 6:00-8:00pm - "Ready, Set, Grill!, Charlie Cicero of Anneke Jans, Kittery, ME" . . . . . menu coming soon.

Wednesday, May 28th, 6:00-8:00pm - "Ready, Set, Grill, Meg Olders . . . . .menu coming soon.

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