Celebrating California Wine Country

Instructor

Monique Meadows

Instructor

Monique Meadows

Details

  • Date: Saturday, September 25th, 2021
  • Time: 6pm - 7:30pm
  • Cuisine type:

All fees are refundable and/or transferable up to 48 hours prior to the scheduled class. No refunds will be given for cancellations with less than 48 hours notice. Seating is first-come, first-served. For group reservations of 5+ seats, five business days must be provided in order to receive a full refund. If we must cancel a class, those signed up will be contacted by phone and a full refund will be issued. If you require handicapped seating arrangements, please call our Guest Services team Monday-Friday, 8am-5pm.

Your card will be charged on the day of your cooking class.

Menu

  • Corn Three Ways: Corn Panna Cotta, Grilled Street Corn and Corn Nuts
  • Buccatina Pasta with Sugar Snap Peas, Carrots, Bell Pepper and Tomatoes with Fresh Mint, Olive Oil and Parmesan
  • Annatto-Rubbed Short Rib with Smoked Tri-Color Potato Hash finished with au Jus
  • Apricot Mousse Terrine- tarragon poached apricots, prickly pear purée and genoise sponge
$75.00