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Farmhouse Cheesy Grits

Farmhouse Cheesy Grits

Down South, grits are a way of life. Made of ground corn and lightly seasoned, it's a hot and tasty side dish that can be enjoyed any time of day. Our delicious Farmhouse Cheesy Grits have a hardy, fresh-ground corn taste with a savory, mild Cheddar cheese flavor that's a real eye-opener. Best of all, it cooks up fast with a nice even texture and leaves you feeling satisfied all morning long.

Down South, grits are a way of life. Made of ground corn and lightly seasoned, it's a hot and tasty side dish that can be enjoyed any time of day. Our delicious Farmhouse Cheesy Grits have a hardy, fresh-ground corn taste with a savory, mild Cheddar cheese flavor that's a real eye-opener. Best of all, it cooks up fast with a nice even texture and leaves you feeling satisfied all morning long.

Details+

Nutritional Info+

Made in USA

Weight
14 oz
Additional Information
From your pantry you will need: 3/4 cup milk, 2/3 cup water, 1 TBSP butter, 2 oz. shredded cheese (optional)
Nutrional Info
Ingredients
White Corn Hominy Grits*, Cheddar Cheese Powder (cheddar cheese [milk, salt, cheese cultures, enzymes], whey buttermilk, salt, disodium phosphate), Sea Salt, Pecorino Yeast Flavor, White Pepper Contains: Milk *Contains Corn Produced with Genetic Engineering
Allergens
MILK

Non-Gluten Ingredients