Capellini
321603 | Montebello
$4.95
$4.95
Thinner than linguini or spaghetti, capellini pasta comes from the Italian word for “little hairs,” a characteristic that makes this variety perfect for serving with lighter sauces. Our capellini is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. This thin pasta is a great choice for serving with seafood, a fresh tomato sauce or vegetable primavera.
Thinner than linguini or spaghetti, capellini pasta comes from the Italian word for “little hairs,” a characteristic that makes this variety perfect for serving with lighter sauces. Our capellini is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. This thin pasta is a great choice for serving with seafood, a fresh tomato sauce or vegetable primavera.
Description
Thinner than linguini or spaghetti, capellini pasta comes from the Italian word for “little hairs,” a characteristic that makes this variety perfect for serving with lighter sauces. Our capellini is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. This thin pasta is a great choice for serving with seafood, a fresh tomato sauce or vegetable primavera.
Details for Capellini Pasta
Imported from Italy
Weight
16 oz.
Nutritional Info for Capellini Pasta
Ingredients
Organic Durum Wheat Semolina
Allergens
- SOY
- WHEAT
Gluten Status
Gluten
Genetically Modified
No
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
Cooking Time: Begin testing at 2 minutes. Recommended cook time is 3–5 minutes.
