Vermont Village | Since the 1970s, Vermont Village has been crafting delicious foods that are steeped in New England tradition. Today, our kettle-cooked apple sauces and raw apple cider vinegars are beloved by customers for their superior taste and beneficial nutrients. Made with wholesome ingredients like organic apples, each product is good to its core.

Kids ‘Lava’ Explosions: A How-To on Vinegar Volcanoes

Remember when you and your classmates would put on those fun science glasses, throw on a lab coat and get ready to make an awesome volcanic explosion?
Read More