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Add a bottle of red wine and your evening snack is complete with these cheese straws.
The fabulous flavors of Tuscany … Parmesan cheese, rosemary, olive oil and garlic blend perfectly in this recipe to create these Rosemary Parmesan Cheese Straws, a snack that is reminiscent of Northern Italy. Try these herb and Parmesan cheese flavored straws as a salad topper or, for a quick and tasty appetizer, serve them with olives, fine cheeses and red wine.
Ingredients:
White Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Parmesan Cheese (Milk, Cheese Culture, Salt, Powdered Cellulose, Nytamycin) Palm Oil, Canola Oil, Butter (Cream, Salt), Contains Less Than 2% Of The Following: Olive Oil, Rosemary, Black Pepper, Garlic Concentrate, Water, Salt, Whey, Vegetable Monoglycerides, Soy Lecithin, Natural Butter Flavor, Citric Acid (Accidulant), Beta Carotene, Vitamin A Palmitate. No Preservatives.
$6.95
$6.95
