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Fig Raisin Chutney Cheese Spread View Larger

Fig Raisin Chutney Cheese Spread

Serves 4-6

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine cream cheese, Gouda, Fig Raisin Chutney and scallions in a small bowl. Mix until uniform. Spread in shallow serving dish.
  3. Place pine nuts in a baking pan and toast in preheated oven 4-7 minutes, or until golden brown. This can also be done in a small skillet on the stovetop over medium heat. Stir continuously until the pine nuts are golden brown.
  4. Cool. Sprinkle over cheese spread and serve with rye crisp crackers.

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