Buffalo Wings - Makes 2 dozen

ingredients

• 3 pounds chicken wingettes, party wings, or full chicken wings halved at the joint and tips removed
• Salt and pepper
• Stonewall Kitchen Buffalo Wing Sauce
• Celery sticks
• Blue cheese salad dressing

directions

1. Line a baking sheet with foil and preheat oven to 400 degrees F. Season chicken with salt and pepper.
2. Toss wings in 1/2 cup Buffalo Wing Sauce. Place on prepared baking sheet. Bake for 20 minutes. Turn wings and continue baking for an additional 20 minutes. Finish under a medium-high broiler for 2-3 minutes until golden brown and crisp.
3. In a large mixing bowl, toss cooked wings with 1/2 cup warmed Buffalo Wing Sauce until generously coated.
4. Serve on a large platter with celery sticks and blue cheese dressing.