Low Fat Pancakes or Waffles

ingredients

• 2 cups Stonewall Kitchen Farmhouse Pancake and Waffle Mix
• 15 ounces low fat buttermilk
• 5 ounces water

directions

1. Mix low fat buttermilk, Pancake & Waffle Mix and water until smooth. If batter is too thick, add additional buttermilk until you get the right consistency.
2. Follow cooking instructions from the back of the Pancake & Waffle Mix.
3. Serve topped with your favorite Stonewall Kitchen syrup or preserve.