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Delicious breakfast meats
Made up of high quality, carefully chosen cuts of ham and bacon, this Breakfast Meat Sampler is a meat lover's dream come true. Smoked in the Ozark Mountains using genuine hickory wood and cured using a 60-year-old recipe, these delectable meats are prepared with no water added. Includes two 12 oz. cuts of bacon, smoked and peppered, and one 2 - 2 1/2 lb. smoked boneless ham.
Bacon: bacon, water, salt, sugar, sodium phosphates, hydrolyzed soy protein, sodium erythorbate, flavorings, sodium nitrite. Ham: ham cured with water, potassium lactate, salt, sodium phosphates, sugar, hydrolyzed soy protein, flavorings, sodium erythorbate, sodium nitrite.