Preparation Info

Old World Bars

Made With Our

Black Raspberry Jam

Base $9.95
Item: 101321


  • 1 1/4 cups all-purpose flour
  • 1 cup white sugar
  • 1 cup nuts (walnuts, hazelnuts or almonds), chopped
  • 1 cup butter or margarine, softened
  • 1 egg
  • 3/4 cup Stonewall Kitchen Black Raspberry Jam


  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl, combine all ingredients, except jam. Set aside 1 1/2 cups of the mixture.
  3. Press remaining mixture into a greased 8x8-inch square pan, metal preferred.
  4. Spread jam evenly on top, leaving 1/2-inch border from the edge of the pan. Crumble reserved mixture over jam.
  5. Bake 40-45 minutes or until lightly browned. Cool completely before cutting.