Preparation Info

Fig & Walnut Butter Cookies

Ingredients

Directions

  1. In a large bowl cream together butter, shortening and sugar. Beat in Fig & Walnut Butter and eggs. Set aside.
  2. In another bowl, combine Farmhouse Pancake & Waffle Mix, salt, baking soda, and nutmeg. Blend well.
  3. Gradually mix flour mixture with creamed ingredients until the dough is smooth.
  4. Spoon individual balls of dough onto a greased cookie sheet. Bake at 350 degrees F for about 11 minutes. Do not over bake. Cool on a wire rack before serving.

Stonewall Kitchen Ingredients

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Fig & Walnut Butter

Fig & Walnut Butter

$6.95
Item: 161014
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Variations

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