Preparation Info

Grilled Lamb Chops with Garlic Rosemary Citrus Sauce

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  1. Generously season the lamb chops with salt and pepper.
  2. Brush on the Garlic Rosemary Citrus Sauce.
  3. Place the chops on the grill; cook until halfway to desired doneness.
  4. Turn over the chops, brush again with sauce and finish cooking.