Preparation Info

Peach Crescents

Made With Our

Peach Amaretto Jam

Item: 101322



  1. Preheat oven to 375° F.
  2. Unroll dough; separate into 8 triangles.
  3. Place 1 heaping teaspoon of jam on the wide end of triangle. Roll up, starting at widest end. Curve into crescent shape. Brush with melted butter.
  4. Bake for 11-13 minutes or until golden. Cool on wire rack 10 minutes.