Preparation Info

Pecan Pancakes with Maple Glazed Apples

Ingredients

Directions

  1. In a medium bowl whisk together the Farmhouse Pancake & Waffle Mix and pecans. Whisk in egg, milk or buttermilk, melted butter and Maine Maple Syrup.
  2. Heat griddle to 350 degree F and grease with butter. Ladle pancake batter onto griddle and flip when air bubbles begin to pop and pancake is golden brown. Turn once and cook until done.
  3. Repeat for remaining pancake better.
  4. For the maple glazed apples melt 1 Tablespoon butter in a medium skillet set over medium heat. Sauté apple slices, spices and syrup until the apples are tender and caramelized.
  5. Serve apples over pancakes with additional maple syrup.

Stonewall Kitchen Ingredients

Variations

Add to Wishlist

Maine Maple Syrup

Maine Maple Syrup

$29.95
Item: 171601

Variations

Add to Wishlist

Variations

Add to Wishlist