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Buffalo Wings   - Makes 2 dozen View Larger

Buffalo Wings - Makes 2 dozen

Ingredients:

  • 3 pounds chicken wingettes, party wings, or full chicken wings halved at the joint and tips removed
  • Salt and pepper
  • Stonewall Kitchen Buffalo Wing Sauce
  • Celery sticks
  • Blue cheese salad dressing

Directions:

  1. Line a baking sheet with foil and preheat oven to 400 degrees F. Season chicken with salt and pepper.
  2. Toss wings in 1/2 cup Buffalo Wing Sauce. Place on prepared baking sheet. Bake for 20 minutes. Turn wings and continue baking for an additional 20 minutes. Finish under a medium-high broiler for 2-3 minutes until golden brown and crisp.
  3. In a large mixing bowl, toss cooked wings with 1/2 cup warmed Buffalo Wing Sauce until generously coated.
  4. Serve on a large platter with celery sticks and blue cheese dressing.

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Buffalo Wing Sauce
Buffalo Wing Sauce Item: 251805 $8.95