Chocolate Semifreddo

Skill

Makes

6 - 8 Servings

Chocolate Semifreddo

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Chocolate Semifreddo

Made With Our

Directions

Item No. 161019
Dark Chocolate Toffee Sauce
Dark Chocolate Toffee Sauce
Price reduced from $7.95 to $5.49
Item No. 161007
Item No. 161018
Item No. 161009
Item No. 161085

Ingredients

Directions

 

  1. Whip heavy cream in a chilled mixing bowl with a whisk attachment until soft peaks form. Slowly add sugar and vanilla.
  2. Heat dessert sauce 15-30 seconds in the microwave, if it is not pourable.  Make sure it does not get too hot.  Fold into the whipped cream.  Place in a covered container that can go into the freezer.
  3. Place semifreddo in the freezer for at least 6 hours or overnight. Best if used within 3-4 days.

 

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