Gluten Free Cornbread Mix
Made in USA
From your pantry you will need: 1/3 cup vegetable or canola oil, 1 large egg, 1 cup milk
Degerminated Yellow Cornmeal, Cane Sugar, Rice Flour, Potato Starch, Cornstarch, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), Salt, Xanthan Gum, Soy Flour Contains: Soy Contains Ingredients Produced with Genetic Engineering
Certified Gluten Free
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.