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Directions
Ingredients
1 egg
1 Tablespoon water
1/2 cup cheddar cheese
1/4 cup fresh grated Parmesan cheese
1/4 cup Stonewall Kitchen Kale & Arugula Pesto
1/4 cup chopped roasted red bell pepper
2 Tablespoons chopped green onion
1 sheet frozen puff pastry, thawed
2 Tablespoon flour
Directions