Preparation Info

Tropical Cream Cheese topped with Grilled Pineapple

Made With Our

Tropical Fruit Jam

$7.95
Base $5.99
Item: 101371

Mimosa Jam

Base $7.95
Item: 101340

Tangerine Marmalade

Base $7.95
Item: 101300

Lemon Pear Marmalade

Base $7.95
Item: 101302

Ingredients

Directions

  1. Cut pineapple rounds in half and remove the core. Brush with oil on both sides.
  2. Cook over a hot grill 5-6 minutes per side until lightly charred and golden. Set aside to cool.
  3. In a medium bowl, combine cream cheese with Tropical Fruit Jam and stir until uniform.
  4. Spread flavored cream cheese on the bottom half of each bagel. Place grilled pineapple over cream cheese spread.
  5. Place top half of bagel over pineapple and serve.