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A hint of coffee blended with buttery caramel
Ok to eat right out of the jar!
Dress-up your plain Jane vanilla ice cream or add some jazz to your coffee with Stonewall Kitchen Coffee Carmel Sauce. Undeniably rich and buttery with a hint of coffee essence; all dressed up with someplace to go.
Corn Syrup, Sweetened Condensed Milk, Brown Sugar,Water, Unsalted Butter (from milk), Modified Cornstarch, Canola Oil, Coffee Extract, Natural Caramel Flavor, Xanthan Gum, Soy Lecithin(Emulsifier), Salt.
The coffee adds a depth to the caramel flavor. It is the best caramel sauce I've ever had! (And I just finished my second jar.) I love dipping fresh apple slices into it! It's great with vanilla ice cream, too, of course.