Winter Whiskey Warmer
Add to Recipes
Directions
Ingredients
- 8 ounces water
- 2 Tablespoons brown sugar
- 3 ounces Vermont Village Orange & Cinnamon Sipping Vinegar
- 3 ounce whiskey
- 2 orange slices
Directions
- Heat the water to a simmer in the microwave or a in a pot on the stove. Remove from heat and stir in the brown sugar until dissolved. Set aside to cool slightly.
- Divide the sipping vinegar and whisky amongst 2 mugs. Add the water and brown sugar mixture to each glass and stir gently.
- Top with an orange slice and serve warm.
