Whole Wheat Spaghetti
321613 | Montebello
$4.95
$4.95
Long and thin and fun to twirl, spaghetti is the classic pasta shape that everyone knows and loves. Our Whole Wheat Spaghetti is made in Italy using pure spring water and whole durum wheat semolina organically grown on a small cooperative of family farms. It’s rich in fiber and high in nutrients, making it a great fit for anyone who wants to get more whole grains in their diet. Try it topped with rustic sauces like pestos or ragùs.
Long and thin and fun to twirl, spaghetti is the classic pasta shape that everyone knows and loves. Our Whole Wheat Spaghetti is made in Italy using pure spring water and whole durum wheat semolina organically grown on a small cooperative of family farms. It’s rich in fiber and high in nutrients, making it a great fit for anyone who wants to get more whole grains in their diet. Try it topped with rustic sauces like pestos or ragùs.
Description
Long and thin and fun to twirl, spaghetti is the classic pasta shape that everyone knows and loves. Our Whole Wheat Spaghetti is made in Italy using pure spring water and whole durum wheat semolina organically grown on a small cooperative of family farms. It’s rich in fiber and high in nutrients, making it a great fit for anyone who wants to get more whole grains in their diet. Try it topped with rustic sauces like pestos or ragùs.
Details for Whole Wheat Spaghetti
Imported from Italy
Weight
16 oz.
Nutritional Info for Whole Wheat Spaghetti
Ingredients
Organic Durum Whole Wheat Semolina
Allergens
- SOY
- WHEAT
Gluten Status
Gluten
Genetically Modified
No
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
