Cranberry Brie Bites

Directions

1. Preheat oven to 375° F.
2. Cut puff pastry sheets into approximately 3-inch squares and place into mini muffin tins, pressing them into the shape of the tin.
3. Place a 1-inch slice of brie in the center of the pastry and top with 1 Teaspoon Apple Cranberry Chutney.
4. Bake 10 minutes or until pastry corners are toasted light brown. Let cool 5 minutes before serving.