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Spinach Fettuccine

Spinach Fettuccine

When you crave a hearty pasta, fettuccine is the ideal choice. Crafted in Italy using only organic semolina flour and pure water from a spring, our version benefits from the addition of organic spinach, which lends a pleasing green tint. Pair it with a creamy Alfredo sauce or combine it with a beef ragù for the ultimate decadent meal.

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.

When you crave a hearty pasta, fettuccine is the ideal choice. Crafted in Italy using only organic semolina flour and pure water from a spring, our version benefits from the addition of organic spinach, which lends a pleasing green tint. Pair it with a creamy Alfredo sauce or combine it with a beef ragù for the ultimate decadent meal.

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.

Details+

Nutritional Info+

Weight
12 oz
Nutrional Info
Ingredients
Organic Durum Wheat Semolina, Organic Spinach (2%)
Allergens
SOY
WHEAT

Gluten