Bourbon Bacon Brussels Sprout Salad

Skill

Makes

4 Servings

Bourbon Bacon Brussels Sprout Salad

Add to Recipes

Bourbon Bacon Brussels Sprout Salad

Made With Our

Directions

Item No. 101202
Use the buttons to adjust the quantity. Minimum quantity is 1, maximum quantity is 50.
Bourbon Bacon Jam
Bourbon Bacon Jam
$8.95
This item should be back in stock on: 03/01/2026

Ingredients

  • 2 Slices Thick Cut Bacon, diced
  • 1 pound shaved Brussels sprouts
  • 3 cloves garlic, minced
  • 4 Tablespoons Bourbon Bacon Jam
  • ¼ cup toasted walnuts, chopped
  • 1 Tablespoon Apple Cider vinegar
  • ½ tsp salt
  • Pepper to taste

Directions

  1. Saute bacon until crisp.  Remove bacon and set aside.  Drain bacon grease leaving approximately 2 tablespoons behind in the pan.
  2. Return the pan to medium-low heat and saute minced garlic for one minute.  Add shaved Brussels sprouts and saute until tender, about 8-10 minutes.
  3. Add bacon, salt, pepper, vinegar and Bourbon Bacon Jam and mix until combined.  Remove from heat and add toasted walnuts.  Serve warm.