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Grilled Romaine Salad
Skill
Makes
4
Servings
Grilled Romaine Salad
Add to Recipes
Made With Our
Directions
Item No.
141107
Quantity
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Maple Balsamic Dressing
$8.95
Add to Cart
Item No.
141108
Quantity
1
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Olive Oil & Balsamic Dressing
$12.95
Add to Cart
Add All to Cart
Ingredients
2 Tablespoons olive oil
2 Romaine lettuce hearts cut in half lengthwise, with the ends left on
Salt and pepper
1 cup grape tomatoes, halved
1/2 cup Castelvetrano olives, pitted
1/3 cup pine nuts, roasted
Stonewall Kitchen Maple Balsamic Dressing
or
Olive Oil & Balsamic Dressing
1/3 cup Parmesan cheese, shaved
Directions
Brush olive oil over the romaine lettuce hearts and season with salt and pepper.
Grill over medium-high heat cut side down 2-3 minutes total, turning occasionally.
Place on a serving platter and top with tomatoes, olives and pine nuts.
Drizzle dressing over salad and garnish with shaved Parmesan cheese. Serve immediately.