Smoky & Spicy Chicken Wings
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Made With Our
Directions
Item No.
131172
Ingredients
- 3 pounds chicken wings
- 3 Tablespoons oil
- Salt & Pepper
- ¾ cup Stonewall Kitchen Smoky & Spicy Wing Sauce
Directions
- Preheat oven to 400° and line a baking sheet with aluminum foil
- Toss chicken wings with oil and season with salt & pepper.
- Place the chicken wings onto the pan and bake for 30 minutes, or until golden brown and cooked through, flipping half way through.
- Transfer to a large bowl and toss with sauce. Return to baking sheet and bake for an additional 8-10 minutes.
- Serve with additional sauce if desired.
