Asparagus and Prosciutto Salad

Skill

Makes

4 Servings

Asparagus and Prosciutto Salad

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Asparagus and Prosciutto Salad

Made With Our

Directions

Item No. 141131
Lemon Dijon Vinaigrette
Item No. 141142

Ingredients

 

 

Directions

  1. Preheat oven to 400°F.
  2. Place asparagus on a rimmed baking sheet, making sure to not over crowd. Drizzle olive oil over asparagus and season with salt and pepper. Toss to coat.
  3. Roast asparagus approximately 10-15 minutes or until tender yet still a little crisp and bright green.
  4. Arrange arugula on a serving dish.
  5. Wrap each slice of prosciutto into a little bundle.
  6. Place asparagus, prosciutto, avocado and Parmesan cheese on top. Drizzle vinaigrette over salad and serve immediately.