Cinnamon Apple Cream Cheese Bagel

Skill

Makes

2 Servings

Cinnamon Apple Cream Cheese Bagel

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Cinnamon Apple Cream Cheese Bagel

Made With Our

Directions

Item No. 101343
Cinnamon Apple Jelly

Ingredients

  • 2 bagels, cut in half and toasted
  • 4 ounces whipped cream cheese
  • 4 Tablespoons Stonewall Kitchen Cinnamon Apple Jelly
  • 1 apple (such as Braeburn, Gala or Fuji), cored and cut into 1/8-inch thick slices

Directions

  1. In a medium bowl, combine cream cheese and Cinnamon Apple Jelly. Stir until uniform.
  2. Spread flavored cream cheese on the bottom half of each bagel. Top each half with sliced apples.
  3. Place top half of bagels over apples and serve.