Ghost Pepper Queso
Made in the USA
Refrigerate after opening.
Water, Tomatoes (tomatoes, tomato puree, tomato juice, salt, calcium chloride, citric acid), *Dehydrated Cheese Mix (corn starch, maltodextrin, dextrose, salt, whey protein concentrate, inactive dry yeast, cheese flavor, xanthan gum, enzyme modified soy lecithin, annatto and paprika extracts as color, gum arabic, spices), Onion, Green Chile Peppers (green chiles, citric acid), Sweet Red Pepper (bell peppers, water, citric acid and calcium chloride), Sweet Green Pepper (bell peppers, water, citric acid and calcium chloride), *Cheese Flavor (cheese flavor, mozzarella cheese [part skim low fat milk, cultures, salt, enzymes], sodium citrate, xanthan gum, salt, cheddar cheese [pasteurized milk, cultures, salt, enzymes]), Canola Oil, Palm Oil, Coconut Oil, Jalapeño Peppers, Gluconic Acid, Natural Flavor, Dehydrated Garlic Powder, Dehydrated Ghost Pepper *Contains Ingredient Produced with Genetic Engineering
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.