Grilled Whole Wheat Flatbread
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Made With Our
Directions
Item No.
150803
Ingredients
- 1 package prepared whole wheat pizza dough
- California Extra Virgin Olive Oil for brushing
- 1 jar Tomato Herb Bruschetta Spread or any of our spreads
- 8 ounces Provolone cheese, shredded
- Basil and parsley, chopped
Directions
- Heat grill to medium-high.
- Flour work surface completely. Cut dough in half and roll out into two separate disks.
- Brush dough with olive oil and place on grill.
- Grill each side of the dough 2-3 minutes. Watch dough carefully during the full cooking time.
- Heat broiler in oven.
- Top the grilled bread with a couple of tablespoons of Tomato Herb Bruschetta Spread and sprinkle with cheese.
- Place under broiler until the cheese begins to brown.
- Top with chopped herbs.
- Remove, cut and serve.
