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Montebello Organic Extra Virgin Olive Oil

Montebello Organic Extra Virgin Olive Oil

Sourced from hand-picked, hand-pressed olives grown in Calabria in southern Italy, Montebello Organic Extra Virgin Olive Oil is golden green in color with fruity undertones and a delicate, peppery flavor. It’s the perfect oil for drizzling over salads and vegetables and for marinating seafood.

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.

  • Made with care in Italy
  • USDA Certified Organic
Sourced from hand-picked, hand-pressed olives grown in Calabria in southern Italy, Montebello Organic Extra Virgin Olive Oil is golden green in color with fruity undertones and a delicate, peppery flavor. It’s the perfect oil for drizzling over salads and vegetables and for marinating seafood.

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.

  • Made with care in Italy
  • USDA Certified Organic

Details+

Nutritional Info+

Weight
25.4 oz
Ingredients
Certified Organic Extra Virgin Olive Oil

Non-Gluten Ingredients