Triple Fudge Brownie Mix
552348 | Stonewall Kitchen
- Makes one 8" square pan
- Makes one 8" square pan
Description
- Makes one 8" square pan
Details for Triple Fudge Brownie Mix
Made in USA
Weight
19.5 oz.
Additional Information
From your pantry you will need: 7 TBSP unsalted butter, 2 large eggs
Nutritional Info for Triple Fudge Brownie Mix
Ingredients
Confectioners Sugar (sugar, cornstarch), Chocolate Chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), Wheat Flour, Sugar, Alkalized Cocoa Powder, Organic Vanilla Type Flavor, Salt, Coffee, Baking Powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate)
Allergens
- MILK
- SOY
- WHEAT
Gluten Status
Gluten
Is Organic
No
Genetically Modified
Yes
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.
Preparation & Instructions
Triple Fudge Brownie Mix
- 7 Tbsp. unsalted butter, melted
- 2 large eggs
Preheat oven to 350℉. Grease and flour, or spray an 8-inch square pan. Place brownie mix in bowl of electric mixer. Add melted butter and eggs. Mix until well incorporated. Spread into prepared pan and smooth top. Place chocolate chips in a sauce pan. Melt over low heat while stirring. (You can also place the chips in a microwave-safe bowl and heat on high, stirring every 15 seconds until the chips have completely melted.) Swirl melted chocolate onto top of brownie. Bake 26-30 minutes. Cool on rack before cutting.
